In 2024, Off the Vine Catering was acquired by Lombardo’s Hospitality Group, owned by Jessica Lombardo Bigge, David Lombardo and Francesca Lombardo Carbotti. The Lombardo’s are a fourth-generation family business that began in 1927 in East Boston and are most known for their event venues once located in Randolph and East Boston. Jessica, David and Francesca are continuing the family business and legacy with Off the Vine Catering. Since its inception in 2005, Off the Vine Catering has earned a reputation for providing exquisite food, creative presentations, impeccable service, and attention to detail. Lombardo’s Hospitality Group also offers two additional food concepts: Bardo’s Bar Pizza and Spitfires BBQ and Clambakes.

Montilio’s Mobile Wood Fired Pizza Oven brings delicious pizza, salads, desserts, and more to you and your guests for any occasion. We serve more than food, we serve a unforgettable experience. Our mobile pizza oven is an authentic wood-fired oven that is built in Italy and sits on a traditional wagon. We offer a variety of options to choose from, depending on the package that suits your event best: pizza, salad, calzones, arancini, pastries and desserts, just to name a few.

CATERING

Deli with quality homemade sandwiches and soups. Catering for all events. Sandwiches and homemade hot italian dishes and sides available.